Cold Menu

Cold dishes offer a refreshing take on flavors and textures, perfect for warm days or light meals. Providing satisfying balance of freshness and taste, this menu showcases vibrant ingredients, bringing out their natural flavors in cooling preparations. Whether simple or elaborate, each dish is crafted to keep you refreshed and satisfied.

Mac n Cheese

This plant-based version combines tender elbow macaroni with a creamy sauce made from cashews, nutritional yeast, and spices, successfully recreating the classic taste and consistency of cheese without using dairy. Vegan mac n’ cheese is celebrated for its delicious flavor, ease of preparation, and the way it seamlessly blends savory tastes with a satisfyingly creamy mouthfeel.

Samosas

This plant-based version combines tender elbow macaroni with a creamy sauce made from cashews, nutritional yeast, and spices, successfully recreating the classic taste and consistency of cheese without using dairy. Vegan mac n’ cheese is celebrated for its delicious flavor, ease of preparation, and the way it seamlessly blends savory tastes with a satisfyingly creamy mouthfeel.

Kofta Bowl

Kofta bowls are a true delight for those who crave rich flavors and wholesome ingredients! These delicious, tender koftas, made from mashed vegetables, paneer, and aromatic spices, are served atop a bed of fragrant rice or warm, fluffy flatbreads.

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